FRENCH BREAD 300 g

Ingredients: Wheat flour T– 500, yeast, salt, oil, sugar, improver (wheat flour, dextrose, emulsifier E 472e, acidity regulator E 170, enzymes, flour treatment substance E 300), water.

Energetic value

1061 KJ/ 253 kcal

Fats

5,4 g

Saturated fatty acids

0,8 g

Carbohydrates

43,5 g

Sugars

2,4 g

Fibers
Proteins

7,70 g

gluten

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