Energetic value | 1418 KJ/339 kcal |
---|---|
Fats | 20,3 g |
Saturated fatty acids | 10,0 g |
Carbohydrates | 29,3 g |
Sugars | 2,9 g, |
Fibers | 1,3 g |
Proteins | 9,7 g |
Energetic value | 1418 KJ/339 kcal |
---|---|
Fats | 20,3 g |
Saturated fatty acids | 10,0 g |
Carbohydrates | 29,3 g |
Sugars | 2,9 g, |
Fibers | 1,3 g |
Proteins | 9,7 g |
Continuous investments in modern production plant and employee education, use of the latest technology in production processes, and international certificates such as ISO 9001: 2015, HACCP, IFS and Halal, serve as a guarantee for the quality of Fine Food products.
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