| Energetic value | 1009 KJ/ 241 kcal |
|---|---|
| Fats | 4,70 g |
| Saturated fatty acids | 0,8 g |
| Carbohydrates | 38,30 g |
| Sugars | 2,40 g |
| Fibers | |
| Proteins | 11,4 g |
“FIT PROTEIN” BREAD 400 g
Ingredients: Wheat flour T– 500, mixed sprinkles (shifts of flax, sesame, sunflower, oatmeal), wheat dry sourdough (wheat flour T1050, starter culture), yeast, salt, sugar, vegetable oil, yogurt, improver , dextrose, emulsifier E 472e, acidity regulator E 170, enzymes, flour treatment substance E 300), water.
gluten
sesame
No locations found for this product!
