Energetic value | 1173,33 KJ /286,18 kcal |
---|---|
Fats | 13,34 g |
Saturated fatty acids | 1,54 g |
Carbohydrates | 32,20 g |
Sugars | 1,35 g. |
Fibers | 0,86 g |
Proteins | 11,58 g |
eggs
gluten
lactose
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Energetic value | 1173,33 KJ /286,18 kcal |
---|---|
Fats | 13,34 g |
Saturated fatty acids | 1,54 g |
Carbohydrates | 32,20 g |
Sugars | 1,35 g. |
Fibers | 0,86 g |
Proteins | 11,58 g |
Continuous investments in modern production plant and employee education, use of the latest technology in production processes, and international certificates such as ISO 9001: 2015, HACCP, IFS and Halal, serve as a guarantee for the quality of Fine Food products.