| Energetic value | 917,66 kJ /219,33 kcal |
|---|---|
| Fats | 0.71 |
| Saturated fatty acids | 0.11 |
| Carbohydrates | 47.44 |
| Sugars | 0.46 |
| Fibers | 2.03 |
| Proteins | 5.81 |
FLATBREAD 400 g 2 x 200 g
Ingredients: Wheat flour T-500, water, salt, yeast, sugar, corn flour.
gluten
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