“MEDITERANIAN” BREAD 500 g

Ingredients: Wheat flour T-850, wheat flour T-500, panno plus (dry wheat dough, wheat gluten, anti-clotting agent (calcium carbonate) E170, thickener (guar gum) E412, wheat white flour T-500, emulsifier (esters) mono- and diacetyltartaric acids and mono- and diglycerides of fatty acids) E472e, flour treatment agent (ascorbic acid) E300, enzymes), black olives without seeds, green olives without stones, olive oil, rosemary dry, oregano, yeast, salt, water.