| Energetic value | 1061 KJ/ 253 kcal |
|---|---|
| Fats | 5,4 g |
| Saturated fatty acids | 0,8 g |
| Carbohydrates | 43,5 g |
| Sugars | 2,4 g |
| Fibers | |
| Proteins | 7,70 g |
FRENCH BREAD 300 g
Ingredients: Wheat flour T– 500, yeast, salt, oil, sugar, improver (wheat flour, dextrose, emulsifier E 472e, acidity regulator E 170, enzymes, flour treatment substance E 300), water.
gluten
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