ROLLED PASTRY WITH CHERRY STUFFING

Ingredients: Wheat flour T-500, cherry filling 22% (cherry 40%, sugar, water, modified corn husk, antioxidant E 330, flavor, preservative E 202), margarine, water, eggs, yeast, salt, improvers , wheat flour, emulsifier, dextrose, enzymes, antioxidant E 300), anticoagulant E 170), sugar.

Energetic value

1141 KJ/273 kcal

Fats

12,9 g

Saturated fatty acids

7,5 g

Carbohydrates

32,5 g

Sugars

2,5 g

Fibers

1,2 g

Proteins

6,6 g

eggs
gluten
lactose

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