CREAM DESSERT WITH CARAMEL

powder, antioxidant (ascorbic acid) “

Energetic value

1737,76 kJ /415,33 kcal

Fats

28.57

Saturated fatty acids

25.61

Carbohydrates

37.42

Sugars

32.23

Fibers

0.2

Proteins

2.14

eggs
gluten
lactose
soy

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