“BIO MIX” BREAD 600 g

Ingredients: Wheat flour T– 850, whole wheat flour, rye flour T 2500, mixed sprinkles (flax, sesame, sunflower, oatmeal), wheat dry sourdough, rye flour improver, yeast, salt, oil, additive with fried malt, improver (wheat flour, dextrose, emulsifier E 472e, acidity regulator E 170, enzymes, flour treatment substance E 300), water.

Energetic value

1192 KJ/ 285 kcal

Fats

3,90 g

Saturated fatty acids

0,60 g

Carbohydrates

5,30 g

Sugars

0,25 g

Fibers
Proteins

7,10 g

gluten
sesame

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